This is Abenaki land. We manage about 15 acres of total cropland, on which we rotate about 5 acres of mixed vegetables and 10 acres of soil-building cover crops every year.

The soils we farm are a combination of sandy loam and loamy sand – beautiful, light soils that grow excellent root crops and salad greens. These soils are low in organic matter and highly erodible; we take seriously our responsibility to care for and replenish this delicate but fertile land for future generations.

We are just a few miles from the ocean, and the sea breeze helps keep our crops healthy and disease-free. The woods, brooks and marsh that surround our farm provide natural habitat for beneficial insects and critters that support our cropland and share this space with us.